Magic of the Movies by Candlelight
Dinner Experience
Join internationally acclaimed pianist Frank McNamara and the Bridgerton String Quartet for an exclusive 3 course dinner and candlelight concert experience. Surrounded by candles, Candlelight Classics will present an elegant reimagining of the "Magic of the Movies" in a 75-minute live performance
This March, The Kingsmills Hotel is delighted to welcome a truly exceptional musical experience to Inverness. On Saturday 20th March 2027, we invite guests to join us for Frank McNamara’s "Magic of the Movies" Candlelight Dinner Experience — an intimate evening of fine dining and live music in the most atmospheric of settings.
One of Europe’s most versatile pianists, Frank McNamara has performed for millions over two decades as the musical heart of Ireland’s Late Late Show, and has collaborated with global stars including Seal, LeAnn Rimes, and Gladys Knight. For this special occasion, he is joined by the acclaimed Bridgerton String Quartet, known for their romantic, cinematic interpretations of modern classics.
Together, they will perform an elegant re-imagining of beloved movie scores in a 75-minute live performance, surrounded by a thousand candles in the beautifully transformed Kingsmills Suite.
Guests will be welcomed with a sparkling reception and carefully curated three-course dinner with a glass of wine, before the performance begins - all designed to complement the immersive warmth of the music and candlelight. The result is a truly sensory celebration: timeless melodies, exquisite cuisine, and an atmosphere that is nothing short of magical.
Tickets are £75 per person, fully inclusive of dinner and performance. Advance booking is essential, with tickets fully prepayable, non-refundable, and non-transferable. You will be seated on hospitality tables.
This event is subject to minimum numbers. If numbers do not reach this amount, you will be offered to change to an alternative date or receive for refund for any monies paid.
“"The meal was so delicious compliments to the chef's. I have to say am not a sweet lover but the sweet was exceptional. The service was so on par and the staff were so attentive. Thank you for making my experience so much more special. I hope the hotel will do more of these dinner/shows."” Anne McKenzie
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